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- ...ctly. Teamwork & Training Support and guide Commis Chefs within the section. Assist in training new staff on W...
- ...for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowle...
- รายละเอียดงาน มีหน้าที่ประกอบอาหารและดูแลความเรียบร้อยของงาน รวมถึงการจัดการเกี่ยวกับครัว และสามารถวางแผนงานและรับนโ...
- As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be ...
- Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Wa...
- ...ons F&B as a key differentiator in the local market. Demi Chef de Partie supports the Chef de Partie in managing the pre...
- As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and m...
- As Chef de Cuisine you will be completely responsible for directing training supervising planning and coordinating all ...
- ...n the kitchen under the supervision of the executive sous chef . Checks constantly for its taste temperature and visual ...
- Job Summary: As a Chef de Partie in the Cold Kitchen you will be responsible for the preparation and presentation of...
- Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including person...
- ...n Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, includ...
- Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including person...
- ...g schedules and pest management. Support the Executive Chef and culinary team in audits purchasing and cost control t...
- ...Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Fo...
- A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories th...