Job Number 24064135
Job Category Sales & Marketing
Location Sheraton Samui Resort, 86 Moo 3 Chaweng Noi Beach, ...
... facilities and staff. Coordinates the delivery of spa se... ...university in Business Administration, Hotel and Restaurant ...
...or software. Manage and coordinate planning, design, opera... ...th and advise others on administrative policies and procedures...
...university in Business Administration, Marketing, Hotel and ... ...sure sales efforts are coordinated, complementary and not...
...sonal sales targets.
Coordinate with sales executives t... ...tional activities.
Administration:
Maintain accurate r...
...university in Business Administration, Hotel and Restaurant ... ...ns on focus areas.
• Coordinates a weekly quality meeti...
... professional phone calls and emails
Performing administrative duties, including managing guest accounts, processin...
...tel and Restaurant Management, Hospitality, Business Administration or related major; 2 years experience in the guest se...
...ear degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major 3...
..., dating, rotation, requisitions, etc.
• Completes administrative tasks on a timely basis (e.g., C-7s, menu costing, g...
...wners alike.
The Learning & Development Manager coordinates and manages the implementation of hotel trainings in ...
... and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. M...
... in all duties of the housekeeping operation. You will coordinate, schedule and supervise the housekeeping team, carry o...
... necessary to resolve guest call, request, or problem. Coordinate with Housekeeping to track readiness of rooms for chec...
...ersees and directs all aspects of the negotiation and coordination process as well as the successful handling of Corpora...
... and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. M...
... annual training and activities plan to management.
-Coordinate and Arrange training session and engagement activities...
...le for directing, training, supervising, planning and coordinating all areas within the culinary department, including a...